Stonecroft Winery 2016 Hawke’s Bay Sauvignon Blanc

The California Wine Club

Tasting Notes: This aromatic white announces its class with aromas of gooseberry, elderflower, hay, and a touch of minerality.  Crisp flavors of grapefruit and lime lead to a strong desire for another pour. Final Blend: 100% Sauvignon Blanc Case Production: Only 350 cases produced Pair With: Grilled chicken salad with citrus fruit and goat cheese Hold Time: Enjoy now Alcohol by Volume: 13.5%

Price: $10.99

Order: Stonecroft Winery 2016 Hawke’s Bay Sauvignon Blanc
CCS2-19-4

Rucksack Cellars 2017 Sierra Foothills Chenin Blanc

The California Wine Club

Tasting Notes: Honeysuckle, melon, Bartlett pear and hints of lemon and lime with a subtle farm-cream character on the nose. Lively and rich with mountain-grown apple and mid-palate honey marrying throughout. Creamy body and a refreshing finish. Backroom “Gold Medal”/Best White, El Dorado County Fair Final Blend: 95% Chenin Blanc, 3% Chardonnay, 2% Riesling Case Production: Only 213 cases produced Pair With: Shellfish, chicken, peaches, pears, and nearly anything else Hold Time: Enjoy now or hold 5 years Alcohol by Volume: 11.2% Cheers to another unique wine club find!

Price: $14.99

Order: Rucksack Cellars 2017 Sierra Foothills Chenin Blanc
PSE11-18-3

Groom Wines 2017 Adelaide Hills Sauvignon Blanc

The California Wine Club

Tasting Notes: Apple, citrus, fig and pear flavors with some dominant passion fruit and grassy characters. Deliciously crisp, dry and refreshing. 93 Points, Halliday Wine Companion Final Blend: 100% Sauvignon Blanc Pair With: Seafood, salads, sushi, Asian cuisine, or as an apéritif Hold Time: Enjoy now or hold 2 years Alcohol by Volume: 12.9% Wine club members might be familiar with this selection as we’ve featured the 2014 and 2015 vintages as well.

Price: $19.00

Order: Groom Wines 2017 Adelaide Hills Sauvignon Blanc
IWC12-18-2

Peju Winery 2016 Napa Valley Sauvignon Blanc

The California Wine Club

Tasting Notes: Elegant floral notes pair with bright and zesty aromas of lime, pineapple and ripe pear. On the palate, lemon, tropical lychee and a pop of guava refresh with a long mineral finish. • Best of Class, San Francisco Chronicle Wine Competition • Gold Medal, Alameda County Wine Competition Final Blend: 100% Sauvignon Blanc Pair With: Fresh seafood or creamy ravioli Hold Time: Enjoy now or hold 2 years Uncork this special wine club delivery and experience the best of Napa Valley.

Price: $22.00

Order: Peju Winery 2016 Napa Valley Sauvignon Blanc
STD8-18-2