The California Wine Club Tasting Notes: Bold fruit flavors with balanced acid and tannins lead to notes of blackberry, a hint of grilled anise and some spice on the finish. Savor its dark fruit, silky tannins and almost velvety texture. Final Blend: 69% Sangiovese, 19% Cabernet Sauvignon, 12% Merlot Case Production: Only 428 cases produced
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